4 days! (Day 3)

The very next morning, Ayu terus keluar depan rumah. 

My habit if balik kampung... kena layan hirup angin pagi.. tengok pokok... segarnyaaaaaaaaaaaaaa..

and of course ditemani oleh Montel the cat. hehe.

So cute this cat.

Dia ingat kita bangun nak bagi dia makan.

Hampuns ok.. itu tunggu tuan mu bangun. Hiks.

Then, semua orang satu per satu mandi siap after Subuh because we have decided to have our breakfast kat luar today.

Jadinya tak payahlah my aunty nak berkocoh prepare breakfast (and also tak payah lah kami nak berkocoh tolong dia. haha)

Nothing beats Indian breakfast.

Kalau lepak bandar Taiping, silalah breakfast kat sini.

The best Indian restaurant in Taiping.

Total semua kami ada 11 orang. 

Imagine dengan kepadatan yang sedia ada dalam kedai tu, we still managed to dapat whole stretch of table for our family.

Yay to my uncle.

That guy kan, memang taiko Taiping lah. Bukan main senang sungguh kalau jalan2 kat bandar Taiping with him.

Semua amik macam2 jenis thosai.

Normal thosai, Rawa thosai, Egg thosai and Paper thosai.

Me? of course la my ultimate favourite.. Rawa thosai.

And I like it garing. sedapnyaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa.....

Usai breakfast, kami ramai ke Tesco Taiping.

Kenapa?

For our late lunch project.

Project Chicken Chop.

Ye..itu kami yang excited

Urusan ayam... my aunty and her 2 boys settlekan.

Dari menyiang sampai debone up till memenyet... segalanya my aunty and her boys.

biasa lah kami perlukan mereka yang gagah. hahahaha

alasan tak nak tangan belengas begitulah ye.

kami?

we decided to buat dua jenis kuah.

satu black pepper sauce satu lagi hainam oriental sauce.

from raw ye kawan2.. takdenya nak amik instant2 ni..

siap import chef lagi for hainam sauce..

tu diaaaa... gaya kena adaaaaaaaaaaaaaaa... ehheehhee...

Since dapur ada dua je.. kena bagi laluan to kuah dulu..

usai kuah baru kita breaded kan ayam untuk goreng.

classicnya recipe breaded my aunty ni, kita guna biskut. alah biskut cream crackers tu.

hancurkan.

abaikan kaftan ye.

masak kena pakai kaftan.

baru sedap masakan.

(alasannnn)

corn flour, telur, cream crackers... goreng

uiiiii macam tak percaya dia boleh jadi golden brown.

me likey.

apa benda hijau tu?

sesaja we all celur brocolli and goreng fries.

nyums.

while kami masak.....

my uncle entertains us.

sweetness kan?

kang tgh belengeh pegang bawang tu la dia panggil nama suruh nyanyi one song.

saje hiburan keluarga.

tak payah nak jadi penyanyi terkenal pun.

or berlumba sesama sendiri bersaing tak tentu hala.

its just a way of membina ukhuwah.

usai makan... kami solat berjemaah.

lepas tu melepak time... 

.... and also manja mengada time.

hahahaaha...

(this guy dont read my blog so i am very secure here)

then cerita pasal lama2 all..

lepas solat maghrib.. we decided to have light dinner..

my uncle suggested Yong Tau Foo..

sedapness...

simple light...

balik tu, all the boys keluar layan badminton.

entah what time derang balik... i dont know.

sehari yang panjang but full with activities.

kalah orang yang beraya. ye dok?

Love, Ayu